The next event we want to make sure you save the date for is on April 29th! We are going to be doing our first pop-up event in the flower shop! Mark your calendars and be looking for more information on our social media.
Speaking of events, we are thrilled to announce that we have hired a new team member at Cassidy Station! Cat Edie is joining us as our event coordinator. If you have questions about events you can email her at events@cassidystation.com. We also want to make sure you know that our event calendar will officially be opening on April 1st. Small events will be available in the Hay Barn only on May 1st with other spaces opening for bookings later this year. We are so grateful for your patience as we take the time to make sure these spaces are special for you and your friends and family.
As we start to have some warmer days and the daffodils bloom, we are all craving some fresher food! It doesn't get much better than a salad in our opinion and this special salad featured as our recipe this month comes from Kyle's mom Karen. Kyle's grandpa always called this “Nixie Salad" because Karen is a Nixa native and would bring this to family dinners. We hope you enjoy this recipe—we know it will make a bright addition to any meal this spring!
