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Energy From Food
Hi First name / there
 
So many of us look to substances other than our food to give us energy. While a coffee bean technically counts as food, it isn't the same. When it comes to energy production in the body, sustainable glucose delivery and uptake into the cells matter most and you only get that from food.
 
Of course, how you eat and what you eat matter. Even more important is knowing your constitution and the foods that work specifically for you. 
 
This week, we share the story of a client who struggled for years with fatigue and digestive imbalances - classic signs of improper nutrient absorption - despite taking a slew of supplements everyday. 
 
After working with Path Wellbeing, the client eliminated nearly all of their supplements - saving hundreds of dollars every month! - learned to eat according to their unique needs, and gained bountiful natural energy.
 
How did they do it? Check out this week's case study to learn more. Also, if you missed last week's article on Supplements, Digestion & Absorption, you can read it here. Or, reach out for a free 15-minute consultation
 
And, don't forget to follow us on Instagram
 
Until next week,
Path Wellbeing
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