Mallory’s Iced Pro-Metabolic Protein Coffee
This creamy, high-protein iced coffee is packed with nutrients, stable energy, and hormone-supporting ingredients while keeping blood sugar balanced. Perfect for a quick, nourishing start to the day!
Ingredients:
8-10 oz cold brew (Purity Coffee for the cleanest option)
2 pasture-raised raw egg yolks
1/2 cup whole raw milk
1 scoop vanilla or unflavored protein powder
1 scoop collagen peptides
1 tsp maple syrup (or to taste)
1/2 tsp vanilla extract (optional, for extra flavor)
Ice cubes
Instructions:
In a blender or using an immersion blender, combine egg yolks, raw milk, protein powder, collagen, maple syrup, and vanilla extract until smooth and frothy.
Fill a large glass with ice cubes.
Pour the blended creamy protein mix over the ice.
Top with cold brew coffee, stirring well to combine.
Optional: Sprinkle with cinnamon for an extra cozy flavor.
Enjoy immediately!
Why You’ll Love It:
✔ Cold & Refreshing – Perfect for warm days or a post-workout energy boost.
✔ Blood Sugar-Friendly – High protein, healthy fats, and no blood sugar crash.
✔ Nutrient-Dense & Hormone-Supporting – Egg yolks and raw milk provide essential vitamins and minerals.
✔ Smooth & Creamy – The blended egg yolks create a naturally frothy, creamy texture without the need for heavy cream.
This iced pro-metabolic protein coffee is a game-changer—delicious, filling, and perfectly balanced for stable energy all day long!