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From major grant wins and new culinary incubators to restaurant openings, closings, expansions, and local accolades, the Reno-Tahoe food-and-drink scene has been anything but quiet. We’ve gathered the latest developments from across the region.
 
We’re also embracing the season with helpful tips for extending the life of your produce, a comprehensive farmers’ market guide, and a cake recipe you won’t want to miss. Plus, explore a variety of upcoming events designed to spark connection and fresh inspiration.
 
And of course, don’t forget to savor The Last Bite.
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Dig into the most recent food-and-drink news within our community.
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FARM GUIDE
Nothing feels more nourishing than filling your belly with wholesome, healthy produce and meats from local ranches. We’ve searched the region far and wide to find farmers’ markets, farm stands, and CSA baskets for you to easily replenish your pantry, body, and soul with fruits, vegetables, goods, flowers, and proteins.
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WHAT'S IN SEASON
illustration by Sarah R. Geisler
 
What’s ripe and ready across the Reno-Tahoe region — seasonal fruits and vegetables at their peak, just waiting to be enjoyed.
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PRODUCE STORAGE 101
written by Sandi Solomonson | photo courtesy of Frog Hollow Farm
 
Whether your fruits and vegetables come from a local farmers’ market, your own home garden, a CSA box, or the grocery store, you can benefit from some simple refrigeration tricks to save you money on the season’s abundant produce, reduce food waste, and ensure you are well-prepared for summer barbecues or an impromptu weekend brunch.
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Looking for something to do this week? Here are a few local happenings to consider.
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316 California Ave., Ste. 258
Reno, NV 89509, United States