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Foodshed Forum Fairfield County is a program of The Foodshed Network.
 

Photo credit: Natoora peak season summer fruit
 

 
PERROT MEMORIAL LIBRARY
in collaboration with 
Foodshed Forum Fairfield County 
invites you to
 
HISTORICAL  FOODWAYS
Seed, Hearth & Taste Part III
 
A three-part series of discussions featuring stories of seeds, the culinary 
arts and the ways in which taste connects us to land and culture. 
 

 
In Search of the Perfect Peach
Why flavor holds the answer to fixing our food system 
 
Tuesday, September 16, 2025
7:00 - 8:30 PM
 
at Perrot Memorial Library's 
Program Room in the Radcliffe Building
Old Greenwich, CT 
 

 
FEATURED SPEAKER &
 MODERATOR 
(click image to learn more)
 

Franco Fubini: author of In Search of the Perfect Peach & Founder/Owner of Natoora
Karen Saggese: Co-Site Director of Food Rescue US-Fairfield County
 

 
Perrot Library, in collaboration with Foodshed Forum Fairfield County, is pleased to welcome Franco Fubini, author of In Search of the Perfect Peach. Karen Saggese, co-site director of Food Rescue US – Fairfield County, will moderate the book discussion. This program is Part 3 of Historical Foodways: Seed, Hearth & Taste, co-sponsored by Perrot Library and Foodshed Forum Fairfield County. 
 
Franco Fubini is at the forefront of a fundamental revolution in the way we all eat. Founder and CEO of Natoora, his unique approach to seasonality and sourcing has been raising the bar on flavour for 20 years and is actively shaping the way both top chefs and consumers cook and understand food in London, Paris, Milan, Copenhagen, Malmo, New York, LA, Miami, and Melbourne.
 
Driven by his belief that by engaging people with the real flavour of fruit and vegetables, we can collectively transform the way that food is being farmed and supplied, Franco has built a resilient supply chain founded on flavour, transparency, and direct relationships. A professor of sustainability management at Columbia University in New York City, Franco is also a judge for the Food Planet Prize, the largest environmental prize in the world focused on food systems solutions.
 

 
This event is free & registration is required
 
Please 
register 
 

 
Copies of In Search of the Perfect Peach may be reserved through 
our catalog or purchased from Athena Books.
 
For more information, contact Judy Sgammato at 
203-637-1066 x15 or judys@perrotlibrary.org.
 
 

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Historical Foodways: Seed, Hearth & Taste is co-curated by 
Kathy McCormack, Perrot Memorial Library board president, & Ali Ghiorse.

 
The Foodshed Network is a fiscally sponsored 
organization of Third Sector New England, Inc. (TSNE)
 

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