As the leaves change, so do our seasonal inspirations.
Celebrate autumn at Capital Prime with chef-crafted dishes, fine wines, and warm hospitality. Give thanks in style this Thanksgiving—reserve your table now.
Host your private holiday gathering in one of our elegant dining spaces. Availability becomes limited quickly, so book early to ensure your preferred date and space are reserved. Don’t forget to join Capital Prime’s new Wine Club for exclusive tastings, pairings, and discounted wine purchases. Give Capital Prime Gift Cards—the perfect holiday gift! Take advantage of our Bonus Gift Card Offer: buy $100 in gift cards and receive a $20 bonus card for yourself. Available starting Thanksgiving Day—perfect for sharing the Capital Prime experience with family, friends, and colleagues this holiday season. It’s never too early to make your New Year’s Eve plans—book your special dinner and ring in the New Year in style. Visit Capital Prime for more details and reservations. Warm regards,
The Capital Prime Team |
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Chef's Corner Cold Weather Indulgence: A Symphony of Fall Flavors & Soulful Soups |
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As the crisp air settles in and golden leaves blanket the ground, our kitchen turns to the comforting, luxurious flavors of fall. This season, we invite you to savor the warmth and elegance of our latest fine dining creations—each dish crafted to celebrate the bounty and beauty of autumn. Seasonal Entrées That Celebrate the Harvest - Butter-Poached Lobster Tail
Succulent lobster tail gently poached in butter, served with herbed redskin potatoes and prosciutto-wrapped asparagus. A decadent trio that balances richness with earthy elegance. - New Zealand Lamb Chops with Mint Chutney
Tender lamb chops grilled to perfection, paired with a vibrant mint chutney. Accompanied by trumpet mushrooms and creamy asparagus risotto for a harmonious blend of bold and delicate flavors.
Soups to Soothe the Soul - Beef Barley Soup
A hearty classic—slow-simmered beef, nutty barley, and garden vegetables in a savory broth. Perfect for warming up on brisk evenings. - Chef’s Soup du Jour
A daily surprise from our culinary team, inspired by seasonal ingredients and creative flair. Ask your server for today’s selection. - French Onion Soup
Deeply caramelized onions, rich beef broth, and a golden crown of melted Gruyère atop toasted baguette. A timeless comfort with a gourmet twist. - Manhattan Seafood Chowder
A vibrant tomato-based chowder brimming with fresh seafood, aromatic herbs, and a touch of spice. Coastal flavor meets fall warmth.
Whether you're joining us for an intimate dinner, a celebratory evening, or just a quick bite, our fall menu is designed to delight. Come taste the season—one luxurious bite at a time. Bon Appétit!
Scott Finch
Executive Chef |
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Thru The Grapevine Delightful Wine Pairing at Capital Prime |
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As autumn’s golden glow settles in, we invite you to experience a season of comfort, elegance, and culinary celebration at Capital Prime. November is here—and with it, our most anticipated event of the year: the Glorious Thanksgiving Buffet. A Feast to Be Thankful For
This Thanksgiving, gather with family and friends and leave the cooking to us. Our Thanksgiving Buffet showcases three exceptional centerpieces, each crafted to perfection: - Slow-Roasted Prime Rib – Tender and juicy, served with au jus and horseradish sauce on the side.
- Herb-Brined Roast Turkey – A timeless classic with traditional accompaniments.
- Roasted Salmon – Lightly smoked and delicately seasoned.
Our chefs complement these entrées with over 20 thoughtfully prepared sides and desserts. Expert Wine Pairings by Our Sommelier
Elevate your dining experience with perfectly paired wines, hand-selected by our in-house sommelier to complement every flavor on your plate: - Slow-Roasted Prime Rib → Cabernet Sauvignon (Full-bodied with bold tannins to match the richness of the beef.)
- Roast Turkey → Chardonnay (Buttery and oaked, beautifully balanced with traditional Thanksgiving herbs and sides.)
- Roasted Salmon → Pinot Noir (Light and earthy, a versatile pairing for the delicate, smoky flavor of salmon.)
Prefer something festive? Ask about our limited-release sparkling rosé and late-harvest Riesling—perfect for toasting the season. Celebrate in Style
Dine surrounded by the warmth of candlelight, elegant décor, and gracious service. Whether you're gathering with loved ones or celebrating solo, we promise a Thanksgiving that feels both festive and refined. Reserve Early!
Thanksgiving Buffet
Thursday, November 27th | 12 PM – 7 PM
Call (517) 377-7463 Seats are limited, and early reservations are strongly recommended. From all of us at Capital Prime, we are thankful for you and look forward to sharing special moments this season. Let’s raise a glass to gratitude, good food, and great company! Cheers!
Heather Hulett
General Manager |
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Jacob has only been with Capital Prime for roughly six months and has already made quite an impact on the team. He wears many hats in the kitchen, working the line, sauté, and the grill. When asked about his favorite part of working here, Jacob says, “The amazing group of people I get to work with every day. Ever since my first walk-through, I have felt part of an amazing family.” “I feel like my attention to detail is the biggest strength I bring to the team. Every meal or appetizer is made to the best of my abilities, and I always look for ways to improve my skills with every dish I prepare.” People may be surprised to learn that Jacob plays a handful of instruments. “My main one is the tenor saxophone, which I have played for eight years. I love jazz and have performed in smaller groups and done many solos in my later years.” When asked what he is passionate about, Jacob says, “I love racing cars!” Most of his family members have built classic muscle cars. “Keeping a positive mindset is something I am most proud of, as well as my drive to be a better person all around. I continually push myself to do more, accomplishing hard-to-reach goals and expectations I have set for myself.” One thing that people may not know is, “I was a Boy Scout, and I went all the way to earn my Eagle Scout rank.” Thank you, Jacob, for bringing your energy and creativity to the team, and for all you add to the Capital Prime family! |
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Book your Holiday Event Now! Limited availability. |
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Choose one of four fabulous Private Dining Rooms for a lunch or a dinner your guests will never forget! Peak events and times fill quickly, so make sure you call us at 517-37-PRIME to reserve the date for your event. |
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HOURS
Monday-Thursday: 4pm-10pm
Friday: 4pm-11pm
Saturday: 2pm-11pm
Sunday: 2pm-9pm
Call (517) 37-PRIME for reservations |
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2324 Showtime Dr
Lansing, MI 48912, United States |
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