In the Kitchen with Mandy

Good morning, friend! You got that cup of coffee in hand? I'm working on my second cup and glad to have a minute to sit here and catch up!

I've been a cooking fool this week! AI is hitting us food bloggers hard right now and one of the only things we can do about it is keep cooking! The bots scan and scrape our original content and puke it out all over Pinterest, Google and social media BUT I HAVE FAITH that the tech bros will eventually see nobody wants Frankenstein recipes pieced together out of the ether. That or the politicians will finally vote for legislature that protects us (she says sarcastically while simultaneously laughing and crying).

ANYWAY, I made some new stuff that I'm pretty tickled with!

So, I made the pizza of my childhood and have been thinking a LOT about other recipes from back in those days. Are there any school cafeteria recipes you wish you had? Or even better, do you have any you'd like to share!!

I have such found memories of the lunch ladies who kept us fed and in line. They would snatch you by the ear if you got too rowdy but they were the first to notice if you needed a hug. Plus they always walked around the cafeteria with extra pans of peanut butter fudge and dolled it out to us like the hair net wearing angels they were.

I hope your day is restful and rejuvenates you and that you have a great week! Take care of yourselves, my friends, the world is better for you being in it!

To ensure you get my emails, add me to your contact list!

mandy@southyourmouth.com

And if you don't want to hear from me (it's cool, I ain't mad) just unsubscribe below.

PO Box 1000
Lexington, SC 29072, United States